The Journal

4 Tourism

Rethinking Food Tourism: A New Approach with Chef Corso of Outdoor Eats

"Food is a story. It’s history, culture, and tradition wrapped into something you can taste. Destinations that highlight the people behind the food, the landscapes that shape the cuisine, and the experiences that make it unique will stand out."

News

Heliconia Applauds the Rebranding of Bally Sports Network to FanDuel Sports Network

Heliconia is thrilled to celebrate the transformation of Bally Sports into FanDuel Sports Network, […]

News

PaddleTV Announces Best Paddling Gear of 2024 | PaddleTV Awards

Heliconia is excited to announce Ken Whiting’s picks for Best Paddling Gear of 2024. […]

4 Tourism

Digital Strategies & Trends Destinations Should Prioritize in 2026

Discover the digital strategies, social media trends, and online storytelling tactics destination marketing organizations should prioritize in 2026.

News

Heliconia Announces New FAST Channel Distribution

Heliconia announces a significant expansion of their distribution network with the addition of new Free Ad-Supported Streaming Television channels. Heliconia's award-winning outdoor adventure and travel programming is now available to audiences through the USA Today and the Travel Escapes FAST channels, marking an exciting milestone in their mission to bring inspiring outdoor content to viewers everywhere.

4 Tourism

Destination Marketing in 2026: Niche Stories & Creators

If you work in the travel industry, you may have seen some of the buzz coming out of this year’s Adventure Travel Trade Association World Summit (ATWS). One keynote in particular, delivered by Aizaz Sheikh, Head of Global Brand and Content at TourRadar, sparked an important conversation about how marketing, storytelling, AI and value driven content are changing the way destinations reach and inspire travelers.